The Sugar & Carb Counter by ANON
12.99 NZD
Category: Cooking & Food
Recent diets and popular research is showing more and more how hidden sugar in your everyday foods, such as fruit, could be causing you to put on weight without knowing it. Use this handy guide to discover how much secret sugar and carbs are in the foods every day. The items are categorised alphabetical ...Show more
Love Bakery by Sam Blears
37.00 NZD
Category: Cooking & Food
Sam Blears opened her Love Bakery on London's iconic King's Road in March 2009. The neon-pink sign over the door, the jars of sweets on the counter, the displays of sparkle-covered cupcakes on pretty cake stands all capture the sense of joy that has made a community take a bakery to its heart. Now you c ...Show more
Gluten-free Dessert Bible by Fiona Hammond
17.99 NZD
Category: Cooking & Food | Series: Bible Cookbook Ser.
Irresistible gluten-free desserts Finally! Gluten-free desserts with the flavour and texture of 'real' desserts. No longer must those of us on a gluten-free diet forgo dessert or settle for a bland, unimaginative alternative. Gluten-free Dessert Bible includes more than 120 inspired recipes for mouth-wa ...Show more
The Great Blokes BBQ Cookbook by Kim Terakes
45.00 NZD
Category: Cooking & Food
The Great Blokes' BBQ Cookbook is a must for anyone who has ever prodded a sausage over a flame and dreamed of something more. It covers all the basics of cooking on the BBQ, and is full of ideas for delicious dishes to suit any occasion - a family gathering, a special celebration or just a regular scho ...Show more
Made by Hand: Natural Food to Nourish and Delight by Julie Le Clerc
19.99 NZD
52.00 (61% off)
Category: Cooking & Food
Julie Le Clerc returns to her signature style, producing a stunning book of simple yet nutritious dishes that will delight your senses. Julie works with organics, wholefoods, gluten-free foods and even super foods without once invoking the cliches that all too often accompany these. Made by Hand is all ...Show more
Culinary Adventures in Marrakech by Peta Mathias
52.00 NZD
Category: Cooking & Food | Reading Level: very good
I wake up in the morning and throw the shutters open. It's dawn and the first prayers of the day have just hurled over the rooftops of Marrakech. Breakfast is home-made jam, honey, tea, freshly squeezed orange juice and a basket full of freshly baked, still warm breads - m'lawi, flat bread, pancake and ...Show more
1001 Beers You Must Try Before You Die by A. Tierney-Jones (Ed.)
65.00 NZD
69.99 (7% off)
Category: Wine, Beer and Spirits | Series: 1001 Ser. | Reading Level: very good
a comprehensive guide to the very best beers in the world and this book includes incisive entries that provide information on each beers region of origin, style, flavour and how it is made and served, together with entertaining anecdotes about the breweries. Illustrated with more than 800 photographs of ...Show more
Rice Bible by Anon
20.00 NZD
Category: Cooking & Food
With more than 2,000 listed varieties, rice is a staple food for more than half the world's population. It is easy to cook and incredibly versatile. This collection brings together Indian rice dishes and Continental favourites - biryani, khichdi, risotto, paella and dolmades. Sushi and Thai spicy soups ...Show more
Japanese Bible by ANON
20.00 NZD
Category: Cooking & Food
Japanese cuisine is the epitome of simplicity and elegance. By cleverly combining quality fresh produce with a few essential flavourings (bonito, dashi, soy sauce, sake), the natural characteristics of each ingredient are allowed to shine. Dishes are designed to satisfy all the senses, and careful prepa ...Show more
The Ultimate Dal Cookbook by Mona Verma
29.95 NZD
Category: Cooking & Food
No Indian meal is complete without dal. It may be the dal tadka so popular in the north or the fiery sambhar of the south. It may be served as main course or side relish, soup or salad or even sweet, but breakfast, lunch, teatime or dinner, dal in some form or the other is almost an imperative. Which is ...Show more
In a Pickle: Chutneys, Preserves, Salsas, Relishes by Jill Brewis
29.95 NZD
Category: Cooking & Food
Chutneys, Preserves, Salsas, Relishes Add zest and aroma to casual eating with these easily made little side dishes and preserves. Using fresh seasonal produce, spice up your pantry and refrigerator with 21st century classics such as preserved lemons, mango salsa, green bean pickle and fruity - as wel ...Show more
Maria Pia's Real Natural Italian Food by Maria Pia
45.00 NZD
Category: Cooking & Food | Reading Level: very good
Maria Pia de Razza is passionate about the food of Italy, particularly Puglia and the region of Emilia-Romagna and Tuscany. To eat at her celebrated trattoria in Wellington, New Zealand, is to partake of the wonders of authentic Italian food, made from the very best fresh and imported ingredients Pia ca ...Show more