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Arabesque: Sumptuous Food from Morocco, Turkey and Lebanon by Claudia Roden
72.00 NZD
Category: Cooking & Food
In this enchanting book, Claudia Roden returns to the countries of Turkey, Lebanon and Morocco in search of new and old recipes and to find out how cooking has evolved since she first introduced us to these cuisines in the 1960s. The result is a tribute to the different culinary histories and contempora ...Show more
Med: A Cookbook by Claudia Roden
65.00 NZD
Category: Cooking & Food
World-renowned food writer Claudia Roden revisits Mediterranean cookery 30 years on with new simple, vibrant dishes. Travel the med from the comfort of your kitchen. Claudia Roden is credited with revolutionising Western attitudes to Middle Eastern and Mediterranean food. Over thirty years on from her f ...Show more
The Food of Spain by Claudia Roden
60.00 NZD
Category: Cooking & Food
Discover Spain's culture and cuisine. Claudia Roden has spent five years researching and writing about the food of Spain, resulting in this definitive, passionate and evocative cookbook which takes in the different regions and looks at the history, the people and the culture at the heart of this country ...Show more
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