Author(s): Sue McMahon

Cooking & Food

Celebration cakes have grown in popularity over recent years, and the materials and equipment for making them at home have become more readily available. In this invaluable book Sue McMahon takes full advantage of all the latest gadgets as well as basic kitchen equipment which can be used to achieve professional-looking results as quickly and easily as possible. From the very basics of successful cake baking through to the different types of icings to hints and tips for making the finished cakes really stand out, this book covers the whole process of creating a celebration cake at home. Cake decorators can choose which effects to combine to create a unique finished design for a truly personal celebration cake - just let your creativity flow!